Hot Potato Salad - cooking recipe
Ingredients
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3/4 c. French dressing
1/3 c. green onions, sliced
1/4 c. green pepper, chopped
6 c. potatoes, cooked and cubed
8 slices bacon, crisp
1 c. celery, chopped
salt
pepper
Preparation
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Combine all ingredients.
Sprinkle Cheddar cheese on top. Bake 30 minutes in 350\u00b0 oven.
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