Hot Potato Salad - cooking recipe

Ingredients
    3/4 c. French dressing
    1/3 c. green onions, sliced
    1/4 c. green pepper, chopped
    6 c. potatoes, cooked and cubed
    8 slices bacon, crisp
    1 c. celery, chopped
    salt
    pepper
Preparation
    Combine all ingredients.
    Sprinkle Cheddar cheese on top. Bake 30 minutes in 350\u00b0 oven.

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