Easy Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
2 Tbsp. plain flour
1/2 tsp. garlic salt
1/4 tsp. pepper
1 (4 oz.) can sliced mushrooms, drained
1 (10 3/4 oz.) can cream of mushroom soup, undiluted
1 (8 oz.) carton commercial sour cream
hot cooked noodles

Preparation

Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain.
Stir in flour and next 3 ingredients.
Cook and stir 1 minute.
Stir in soup; simmer 10 minutes, stirring occasionally.
Add sour cream and heat throughly.
Do not boil.
Yield:
4 servings.