Hot German Potato Salad(Microwave) - cooking recipe

Ingredients

4 medium potatoes
6 strips bacon
2 Tbsp. flour
1/4 c. sugar
1 1/2 tsp. salt
1/2 tsp. celery seed
1/8 tsp. pepper
1 c. water
1/2 c. vinegar

Preparation

Wash and pierce potatoes with fork.
Place in microwave; cook on High 10 to 12 minutes, turning over and rearranging after 4 minutes or until tender.
Remove and cool slightly.
Peel potatoes and cut in 1/8-inch slices to make about 4 cups.