Mom'S Cheese Cake - cooking recipe
Ingredients
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1 box cheese cake mix
1 (8 oz.) cream cheese
1 Cool Whip
1 can cherry pie filling
Preparation
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Make a crust from graham crackers in 13 x 9 x 2-inch pan and bake about 10 to 15 minutes.
Cool.
Soften cream cheese and mix all together, except pie filling.
Pour into crust and put cherry pie filling on top.
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