Ole San Antonio Pralines - cooking recipe

Ingredients

2 c. white granulated sugar
3/4 c. evaporated milk
1/2 tsp. baking soda
1/2 tsp. salt
1 Tbsp. oleo
1 1/2 tsp. vanilla
1 3/4 c. pecans

Preparation

Mix sugar, milk, baking soda and salt. Cook very slowly to soft ball, 234\u00b0, stirring constantly. Remove from heat. Add oleo, vanilla and pecans. Beat until creamy and drop on waxed paper.