Ingredients
-
1 c. butter or margarine
1/2 c. powdered sugar
2 c. flour
1/2 tsp. salt
1 tsp. vanilla
1 c. finely chopped nuts
Preparation
-
Cream
butter
and
add
powdered
sugar.
Cream
until smooth.
Add
flour,
salt,
vanilla and nuts (mixture will be stiff).
Pinch off small pieces of dough;
shape into ball and place on
ungreased cookie sheet.
Bake in 300\u00b0 oven for 12 to 15 minutes.
Roll cookies in powdered sugar while still warm. Makes 4 dozen.
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