Baked Chicken Breasts - cooking recipe

Ingredients

4 to 6 chicken breasts, skinned and deboned
4 to 6 slices Swiss cheese
2 c. croutons, crushed
1/4 c. white wine
1 can cream of mushroom soup
1/4 c. melted butter

Preparation

Place chicken breasts in baking dish.
Lay slice of Swiss cheese over each chicken breast.
Combine white wine and mushroom soup and pour over chicken.
Top with crushed croutons.
Pour butter over all.
Bake at 350\u00b0 for 1 hour and 15 minutes or 1 1/2 hours or until done.