Lasagna Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 lb. Italian sausage
1 box spinach
1 large onion, minced
salt
garlic powder
1 tsp. oregano
2 cans tomato soup
1 (15 oz.) can Hunt's tomato sauce
2/3 c. water
1 pkg. baby lasagna noodles
Cheddar cheese
Parmesan cheese

Preparation

Brown ground beef and sausage and drain off fat.
Cook lasagna noodles and then mix all of the ingredients together.
Spread in lasagna pan and top with Cheddar cheese and Parmesan cheese.
Bake at 350\u00b0 for 45 minutes.