Ingredients
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1/2 c. butter
1 tsp. vanilla
1 1/4 c. confectioners sugar
2 c. flour
1 (13 oz.) bag Snickers Brand Miniatures
1 c. chopped walnuts
Preparation
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Chop 1/2 cup of Snickers miniatures. Cream together the butter, 1/4 cup of confectioners sugar and vanilla.
Slowly blend in the flour, nuts and chopped Snickers. Roll the dough into 1-1/2-inch balls. Refrigerate for 30 minutes.
Bake in a preheated 350\u00b0 oven for 12-14 minutes. Remove from the oven and let rest for 5 minutes. Roll the cookies in the remaining cup of confectioners sugar, completely covering them.
Makes 25 cookies.
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