Zucchini Appetizers - cooking recipe

Ingredients

3 c. shredded zucchini
1/2 c. grated Parmesan cheese
2 Tbsp. parsley
1/2 c. chopped green onion
1 tsp. seasoned salt
1/2 tsp. oregano or marjoram
dash of pepper
1 clove finely chopped garlic
1/2 c. vegetable oil
4 eggs, slightly beaten
1 c. Bisquick

Preparation

Heat oven to 350\u00b0.
Grease 13 x 9-inch baking dish.
Mix ingredients in order given.
Spread in baking dish.
Sprinkle with paprika.
Bake until brown 25 to 35 minutes.
Cut in 1-inch to 2-inch squares.
Can be made ahead and heated in microwave or frozen and served later.