Pizza Dough - cooking recipe

Ingredients

2 c. scalded milk
1 Tbsp. yeast
1 tsp. salt
2 Tbsp. sugar
1/4 c. margarine, softened
5 c. flour

Preparation

Dissolve yeast in milk.
Add other ingredients.
Use enough of the flour to make soft dough.
Let rise nearly double.
Then use.