Wild Duck Dressing - cooking recipe

Ingredients

1 wild duck, plucked
celery and onion trimmings
8 peppercorns
5 cloves garlic, peeled
water
1 large pan cornbread
3 slices white bread
3 eggs, well beaten
1 (10 1/2 oz.) can chicken and rice soup
1 c. finely chopped celery
1 c. chopped onion
1/3 c. chopped green onion tops
salt and pepper to taste

Preparation

In a
3-quart
saucepan,
add
duck, trimmings, peppercorns, garlic and
enough water to completely cover.
Bring to a boil; cover, lower
heat
and simmer 3 hours.
Remove duck. Strain broth and set aside.