Shrimp Cheese Balls - cooking recipe

Ingredients
    2 (3 oz.) pkg. cream cheese, softened
    1 1/2 tsp. prepared mustard
    1 tsp. grated onion
    1 tsp. lemon juice
    dash of cayenne pepper
    dash of salt
    1 (4 1/2 oz.) can shrimp
    2/3 c. salted mixed nuts
Preparation
    Mix the first 6 ingredients well.
    Drain shrimp; break into pieces.
    Chill.
    Form 1/2-inch balls; roll in nuts.
    Makes 3 1/2 dozen.
    Delicious!

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