Ambrosia Cake - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/2 c. sugar
    3 eggs
    1/2 c. shortening
    3 tsp. baking powder
    1 tsp. salt
    1 c. sweet milk
    1 tsp. vanilla
Preparation
    Cream shortening and sugar.
    Add eggs, one at a time.
    Mix baking powder and salt with flour.
    Add flour mixture and milk slowly.
    Add vanilla.
    Bake in three greased and floured cake pans.
    Bake at 350\u00b0 for 25 to 30 minutes.

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