Noodle Kugel - cooking recipe

Ingredients

1 lb. wide noodles, cooked, well-drained
1 - 24 oz. container cottage cheese
6 slices American cheese
2 Tbsp. margarine
1/2 C. Velveeta cheese, cubed
1/2 C. sharp cheese, cubed
3 beaten eggs
salt and pepper to taste
bread or cracker crumbs

Preparation

Mix eggs and cheeses together, combine with cooked, well-drained, noodles and margarine.
Place in one large (or two small) greased casserole.
Spread bread crumbs on top.
Bake at 350 degrees for about 30 minutes or until bubbly and lightly browned.