Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
8 oz. Cheddar cheese
2 eggs, beaten
1/4 c. chopped onions
1 can cream of celery soup
1 c. mayonnaise

Preparation

Cook broccoli according to package.
Drain.
Grate cheese, beat eggs and chop onions.
Mix all with soup and mayonnaise.
Add to broccoli and mix.
Put in casserole dish and top with Ritz crackers.
Bake at 350\u00b0 for 45 minutes.