Fry Bread - cooking recipe
Ingredients
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2 c. buttermilk
3 Tbsp. vegetable oil
1 pkg. active dry yeast
1 1/4 tsp. salt
1/4 tsp. soda
1 large egg
1 Tbsp. sugar
5 to 6 c. flour
3/4 tsp. baking powder
vegetable oil for frying
Preparation
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In small saucepan, heat buttermilk until bubbles form at edge of pan.
Set aside to cool.
When buttermilk has cooled, stir in egg, oil, sugar and yeast until well combined.
Set aside 5 minutes for yeast to soften.
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