Baked Spaghetti - cooking recipe

Ingredients
    1 (16 oz.) box spaghetti
    3 c. grated Cheddar cheese
    2 lb. ground beef
    1 lb. hot sausage
    2 (15 oz.) cans tomato sauce
    1 c. ketchup
    1 large onion, chopped
    1 tsp. garlic
    2 tsp. basil
    6 tsp. Worcestershire sauce
    1 1/2 tsp. salt
    1/2 tsp. pepper
Preparation
    Spread cooked spaghetti in bottom of large baking dish. Sprinkle all of cheese on top of spaghetti.
    Pour and spread sauce on top of cheese and spaghetti.
    Bake 25 to 30 minutes at 350\u00b0.

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