Chocolate Surprise Cake - cooking recipe

Ingredients

12 oz. cream cheese, softened
1 egg
1 box chocolate cake mix
1/2 c. walnuts
1/4 c. sugar
1/2 tsp. vanilla extract
1/2 c. chocolate semi-sweet morsels

Preparation

Heat oven to 350\u00b0 and flour a 12-cup Bundt pan.
In a small bowl, using an electric mixer, beat cream cheese and sugar until smooth.
Add egg and vanilla, beat until blended and set aside. Prepare cake mix (as label says) and fold in chocolate morsels and walnuts.
Pour chocolate batter into prepared pan evenly.
Cover with cream cheese mixture.
Bake for 45 to 50 minutes or until toothpick, inserted in middle, comes out clean.
Cool for 25 minutes and dust with confectioners sugar.