One-Pan Stroganoff - cooking recipe

Ingredients

1 can cream of mushroom soup, mixed with 1 can water
5 oz. noodles, cooked
1 lb. ground meat
1 medium onion, chopped
1 (1 3/4 oz.) pkg. French's stroganoff mix
salt and pepper
caraway seed

Preparation

Brown meat and onion.
Drain.
Add soup and water (mixed) and the stroganoff mix.
Stir and boil.
Pour over the cooked noodles. Season and sprinkle with caraway seed.