Pumpkin Bread - cooking recipe

Ingredients
    1 2/3 c. flour
    1/4 c. baking powder
    1 tsp. baking soda
    3/4 tsp. salt
    1/2 tsp. cinnamon
    1/4 tsp. cloves
    1 1/2 c. sugar or 3/4 c. honey
    1/3 c. oil
    2 eggs
    1 c. pumpkin
    1/3 c. water
Preparation
    Sift together dry ingredients.
    Beat sugar, oil and eggs.
    Add pumpkin.
    Stir.
    Slowly add dry mixture and then water.
    Beat until thoroughly mixed.
    Pour into a greased loaf pan and bake at 350\u00b0 for 1 hour.
    To double recipe, use one whole can of pumpkin.

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