Chicken Cacciatore - cooking recipe

Ingredients

3 Tbsp. oil
1/2 chicken
a little flour
3 or 4 plum tomatoes
1 carrot
1 onion
salt
pepper

Preparation

Put oil in a frying pan.
Cut up 1/2 of a chicken, then sprinkle in a little four.
Cook the chicken for 20 minutes or until it browns.
Take the chicken out of the stove.
Add tomatoes, carrot, onion, salt and a little pepper.
Cook the vegetables for 15 minutes.
Add chicken and cook for 30 minutes.