Chocolate Cheese Cake - cooking recipe

Ingredients

1 1/2 sticks margarine, melted
3 Tbsp. sugar
1 c. flour
1 c. chopped pecans

Preparation

Spread evenly into a 9 x 12-inch or larger Pyrex dish.
Bake at 450\u00b0 until brown, about 10 to 17 minutes.
Cool completely.