Five Minute Fudge - cooking recipe

Ingredients

2 c. sugar
4 tsp. cocoa
1/2 c. milk
1/4 c. white Karo
1 tsp. vanilla
1 stick butter
nuts

Preparation

Mix together first 4 ingredients
and bring to a boil.
Turn on low and cook for five minutes, stirring occasionally.
Remove from heat.
Add vanilla, butter and nuts. Beat until starts to thicken.
Pour into buttered pan.