Million Dollar Pineapple Pie - cooking recipe

Ingredients

1 baked pie crust
1 can Eagle Brand milk
15 oz. can crushed pineapple, drained
1 c. pecans
1/2 c. lemon juice
9 oz. extra creamy Cool Whip

Preparation

Add lemon juice to Eagle Brand milk in a medium bowl.
Fold in remaining ingredients and pour into baked pie crust.
So good and easy.