Tangy Broccoli Salad - cooking recipe

Ingredients

1 cup salad dressing (Miracle Whip)
2 T. sugar
2 T. vinegar
1 med. bunch broccoli, washed and cut into small flowerets
4 cups loosely packed fresh baby spinach leaves
1 - 8 oz. bacon slices, crisply cooked, crumbled
1/2 cup red onions, cut into thin strips
1/4 cup raisins

Preparation

Mix dressing, sugar and vinegar in a large bowl.
Add remaining ingredients; mix lightly.
Refrigerate 1 hour before serving. Serves:
8.