Spaghetti Sauce - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1/2 to 1 lb. hot or sweet sausage
1 jar spaghetti sauce
1 (15 oz.) can tomato sauce
1 small can tomato paste
1 tsp. oregano
1 tsp. basil
1 bay leaf
1 small can mushrooms
1 medium onion, chopped
1/4 green pepper, chopped
Preparation
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Simmer for at least 3 hours.
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