Spaghetti Sauce - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 to 1 lb. hot or sweet sausage
    1 jar spaghetti sauce
    1 (15 oz.) can tomato sauce
    1 small can tomato paste
    1 tsp. oregano
    1 tsp. basil
    1 bay leaf
    1 small can mushrooms
    1 medium onion, chopped
    1/4 green pepper, chopped
Preparation
    Simmer for at least 3 hours.

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