Chocolate Almond Bark - cooking recipe

Ingredients
    1 (11 1/2 oz.) pkg. Nestle Toll House milk chocolate morsels
    1 Tbsp. vegetable shortening
    1/2 c. raisins
    1/2 c. chopped toasted almonds, divided
Preparation
    Combine over hot (not boiling) water, Nestle Toll House milk chocolate morsels and vegetable shortening.
    Stir until morsels are melted and mixture is smooth.
    Remove from heat; stir in raisins and 1/4 cup almonds.
    Spread into wax-paper lined 13 x 9-inch baking pan.
    Sprinkle remaining almonds on top.
    Chill until ready to serve (about 30 minutes before serving); break into bite size pieces.

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