Chocolate Almond Bark - cooking recipe
Ingredients
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1 (11 1/2 oz.) pkg. Nestle Toll House milk chocolate morsels
1 Tbsp. vegetable shortening
1/2 c. raisins
1/2 c. chopped toasted almonds, divided
Preparation
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Combine over hot (not boiling) water, Nestle Toll House milk chocolate morsels and vegetable shortening.
Stir until morsels are melted and mixture is smooth.
Remove from heat; stir in raisins and 1/4 cup almonds.
Spread into wax-paper lined 13 x 9-inch baking pan.
Sprinkle remaining almonds on top.
Chill until ready to serve (about 30 minutes before serving); break into bite size pieces.
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