Peanut Butter Balls - cooking recipe
Ingredients
-
1 large pkg. cream cheese
12 oz. peanut butter
1/2 lb. butter
2 lb. powdered sugar
1 tsp. vanilla
2 (12 oz.) pkg. chocolate chips
3 regular Hershey bars
1 block paraffin
Preparation
-
Mix
first
4
ingredients by hand and roll into 1-inch balls. Melt
chocolate
and paraffin in top of double boiler. Add vanilla.
Using toothpicks, dip balls in chocolate mixture and place on wax paper to dry.
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