Texas Style Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 tsp. seasoned salt
1 pkg. dry taco seasoning
1 (14 1/2 oz.) can tomatoes (undrained)
1 (15 oz.) can tomato sauce
1 (4 oz.) can chopped green chilies
16 oz. cottage cheese
2 eggs, beaten
12 corn tortillas (6-inch)
3 1/2 to 4 c. grated Monterey Jack cheese

Preparation

In a large skillet, brown meat; drain.
Add seasoned salt, taco seasoning, tomatoes, tomato sauce and chilies.
Mix well. Simmer, uncovered, for 15 to 20 minutes.
Combine cottage cheese and eggs.