Cream Cheese Brownies - cooking recipe

Ingredients

2 rolls chocolate chip cookies (frozen)
2 pkg. whipped cream cheese
3/4 c. sugar
2 eggs
1 tsp. vanilla

Preparation

Cut one roll of cookies into 28 slices.
Line the bottom of a 9 x 13-inch greased pan with cookies.
Mix together the cream cheese, sugar, eggs and vanilla until smooth; pour over cookies. Cut second roll of cookies into 24 slices; place on top of mixture.
Bake at 325\u00b0 for 45 to 50 minutes.
Cool before cutting.