Bonnie'S Bean Dip(Appetizer) - cooking recipe
Ingredients
-
1 small can refried beans
1 small diced green chili
1 small pkg. cream cheese
1 small sour cream
1/2 pkg. taco seasoning
1/2 c. grated Jack cheese
1/2 c. grated Cheddar cheese
Preparation
-
Put everything, except the grated cheeses, into the crock-pot. Mix well.
Put the grated cheeses on top.
Heat on low in the crock-pot until all the cheeses are melted.
Stir carefully. You can leave the dip in the heating crock-pot while it is being served.
Serve with tortilla chips.
Leave a comment