Beef Macaroni Casserole - cooking recipe

Ingredients

1 lb. ground beef
2 eggs
1/4 c. chopped onion
1/3 c. milk
1/2 c. ketchup
1 1/2 tsp. salt
1 c. cooked macaroni
1/4 c. chopped green pepper
1 c. grated American cheese
2 tsp. prepared mustard
1/3 c. mayonnaise
1/2 c. dry bread crumbs or cracker crumbs
2 Tbsp. melted butter or margarine

Preparation

Mix the first 6 ingredients together and set aside.
Mix together the macaroni, green pepper, cheese, mustard and mayonnaise.
Spread this mixture in a greased 2-quart baking dish. Spread dry mixture on top with the bread crumbs or cracker crumbs and the melted butter or margarine.
Bake at 325\u00b0 for 20 minutes. Ovens may vary; may take longer in some.