Hawaiian Bread Sub - cooking recipe

Ingredients
    1 round loaf Hawaiian bread
    1 lb. each: deli meat, turkey, roast beef, ham and salami
    French's mustard
    mayonnaise
    Grey Poupon Dijon mustard
Preparation
    Slice Hawaiian bread in 5 layers horizontally.
    Layer each section with deli meat and spread each layer with mustard, mayonnaise mixture.
    Slice to serve from top to bottom.

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