Hawaiian Bread Sub - cooking recipe
Ingredients
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1 round loaf Hawaiian bread
1 lb. each: deli meat, turkey, roast beef, ham and salami
French's mustard
mayonnaise
Grey Poupon Dijon mustard
Preparation
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Slice Hawaiian bread in 5 layers horizontally.
Layer each section with deli meat and spread each layer with mustard, mayonnaise mixture.
Slice to serve from top to bottom.
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