Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
1 c. oil
1 tsp. vanilla
2 c. grated zucchini (unpeeled if tender, peeled if not)
3 c. flour
1 tsp. salt
1 tsp. soda
3 tsp. cinnamon
1/4 tsp. baking powder
1/2 c. chopped walnuts
Preparation
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Beat eggs, sugar and oil; add vanilla.
Add zucchini.
Sift and add flour, salt, soda, cinnamon and baking powder.
Add chopped walnuts.
Bake in 2 well-greased loaf pans at 350\u00b0 for 50 to 60 minutes.
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