Cream Of Celery Soup - cooking recipe

Ingredients

1/2 c. butter
2 c. thinly sliced celery and tops, to be added later
1 Tbsp. finely chopped green onion and tops
1/4 c. flour
2 c. chicken stock
2 c. milk
salt and pepper
1 c. cooked chicken
1/2 small can pimento

Preparation

Melt butter, add celery and onion, saute for 5 minutes.
Blend in flour, add stock and milk.
Cook until soup has thickened. Stir in celery leaves, salt and pepper.
Garnish with pimento.