Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. white sugar
1 1/2 c. white corn syrup
1 c. raw peanuts
1/8 tsp. salt
1 tsp. vanilla
1 tsp. butter
1 tsp. baking soda

Preparation

Combine the first 4 ingredients in 4-cup glass measure.
Cook 2 minutes on High.
Stir.
Cook 6 more minutes on High.
Will be light golden.
Add the vanilla and butter and cook 1 1/2 minutes longer.
Add baking soda.
Stir in and pour onto a buttered cookie sheet that's a little warm.
Cool and break.