Cake Flour Crust - cooking recipe

Ingredients
    1 c. cake flour, sifted
    1/8 tsp. salt
    1/2 c. butter
    1/2 tsp. vanilla
    1/2 c. sugar
    2 eggs
    3 tsp. milk
Preparation
    Sift flour and salt together.
    Set aside.
    Cream butter, vanilla and sugar until light and fluffy.
    Stir in the eggs and milk; beat well.
    Butter a 9-inch spring-form pan and lightly press crust on the bottom.
    Set aside until ready to fill.

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