Cake Flour Crust - cooking recipe
Ingredients
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1 c. cake flour, sifted
1/8 tsp. salt
1/2 c. butter
1/2 tsp. vanilla
1/2 c. sugar
2 eggs
3 tsp. milk
Preparation
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Sift flour and salt together.
Set aside.
Cream butter, vanilla and sugar until light and fluffy.
Stir in the eggs and milk; beat well.
Butter a 9-inch spring-form pan and lightly press crust on the bottom.
Set aside until ready to fill.
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