Taco Soup - cooking recipe
Ingredients
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1 lb. ground beef or turkey
1 large onion, chopped
3 (16 oz.) cans chili beans
2 (11 oz.) cans Mexicorn (undrained)
1 (15 oz.) can tomato sauce
1 pkg. taco seasoning mix
1 pkg. Ranch dressing mix
1 1/2 c. water
1 c. diced tomatoes (optional)
1 c. red or green peppers (optional)
Preparation
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Brown the meat and onion. Add water with both mixes and simmer 15 minutes. Stir in rest of the ingredients and simmer 15 more minutes.
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