Turkey Dressing - cooking recipe

Ingredients

2 loaves large bread for bread crumbs
3 large onions
1/2 stalk celery
2 eggs
just a sprinkle of sage
dash of pepper
2 cans chicken broth
3 sticks oleo

Preparation

Put in pan chicken broth, onions (diced small), celery (diced) and oleo.
Cook until celery is tender.
Break up bread in large bowl, then add step 1 to the bread.
Add 2 eggs and mix well.
Add sage (sprinkles) until you can smell the sage lightly.
Add a dash of pepper.
Stuff in your turkey.