Sweet Potato Casserole - cooking recipe

Ingredients

1 can sweet potatoes, mashed (No. 30 size can)
1/2 stick melted oleo
1 Tbsp. cinnamon
1 c. white sugar
1 tsp. vanilla
2 eggs, beaten

Preparation

Mix all ingredients.
Put in casserole dish.
Top with brown sugar, butter slices, coconut (1 cup) and 1/2 cup nuts.
Bake at 350\u00b0 for 20 minutes.
Add 1 cup miniature marshmallows to top and return to oven until marshmallows are melted and lightly browned.