Macaroni Salad - cooking recipe

Ingredients

1 can pineapple tidbits
1 egg, beaten
1 tsp. flour
1/2 c. sugar
juice of 1 lemon
1 (7 oz.) shell macaroni, cooked
1 can mandarin oranges
1 c. mini marshmallows
3 bananas, sliced
1 c. whipped cream

Preparation

Drain pineapple; reserve syrup. Mix syrup, egg, flour, sugar and lemon juice.
Cook until thickened.
Cool completely. Mix cooked macaroni, oranges, marshmallows and custard. Chill and add bananas when serving.