Waikiki Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground round
1 c. rolled oats
3/4 tsp. onion salt
3/4 tsp. garlic salt
3 Tbsp. Worcestershire sauce
3/4 c. milk
2 1/2 Tbsp. cornstarch
3/4 c. brown sugar
3/4 c. white sugar
1 can (20 oz.) pineapple chunks, drained, reserve syrup
3/4 c. vinegar
3/4 c. water
1 Tbsp. soy sauce
1/2 c. chopped green pepper

Preparation

Mix first 6 ingredients, shape into balls.
Put on cookie sheet in 325\u00b0 oven for 20 minutes.
Keep warm