Pumpkin Bread - cooking recipe

Ingredients
    3 c. sugar
    1 c. Wesson oil
    3 eggs
    2 c. pumpkin
    3 c. flour
    1/2 tsp. salt
    1/2 tsp. baking powder
    1 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. cloves
    1 tsp. nutmeg
Preparation
    Sift all dry ingredients together.
    Cream sugar and Wesson oil.
    Add eggs, one at a time.
    Add pumpkin and beat well.
    Add dry ingredients.
    Pour in greased and floured 9 x 13-inch pan. Before baking, let set 30 minutes.
    Bake at 325\u00b0 for 1 hour.

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