Waffles - cooking recipe

Ingredients

1 1/2 c. sifted all-purpose flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
1 c. and 2 Tbsp. milk
1/2 tsp. vanilla (if desired)
1/3 c. melted margarine
2 eggs

Preparation

Sift dry ingredients into bowl.
In another bowl beat eggs until foamy.
Add milk and vanilla gradually.
Stir until smooth. Add butter quickly.