Seven Layer Casserole - cooking recipe

Ingredients

1 layer sliced potatoes
1 layer sliced carrots
1 layer sliced onions
1 layer diced celery
1 can drained peas
1 1/2 lb. ground beef
1 can tomato soup
1 Tbsp. brown sugar
1/2 tsp. oregano

Preparation

Place vegetables in greased casserole, adding salt and pepper to each layer.
Brown ground beef and drain.
Put beef on top of vegetables.
Make topping of soup, brown sugar and oregano.
Bake at 350\u00b0 for 1 3/4 hours.