Coconut Fingers - cooking recipe

Ingredients

2 c. chopped walnuts
2 c. chopped dates
1 c. brown sugar
2 eggs, beaten
1/2 c. coconut
remaining bag of coconut

Preparation

Mix first 5 ingredients together.
Using a teaspoon, shape finger-like, making them 1 1/2-inches long. Roll in remaining coconut. Bake at 350\u00b0 for 13 to 15 minutes.