Black-Eyed Pea Salad - cooking recipe

Ingredients

1 can black-eyed peas
1 can green beans
1/2 head cauliflower
1 onion, chopped or sliced
1 1/2 c. salad oil
1/3 c. wine vinegar
2 tsp. paprika
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. garlic powder

Preparation

Mix all the ingredients together and marinate for 24 hours.