Jam Cake - cooking recipe

Ingredients

2 c. sugar
1 c. buttermilk
5 eggs
1 c. strawberry jam
1 tsp. cinnamon
1 c. nuts
1 c. butter
1 tsp. soda
1 c. blackberry jam
3 c. sifted flour
1 tsp. allspice
1 c. whiskey

Preparation

Cream butter and sugar.
Add soda to buttermilk.
Stir.
Add to sugar and butter.
Add eggs and jams.
Stir well.
Sift flour with spices and nuts.
Mix well.
Add whiskey.
Bake at 375\u00b0 until done.