Ham And Cheese Rolls - cooking recipe

Ingredients

1 c. margarine
3 Tbsp. poppy seed
1 Tbsp. Worcestershire sauce
3 Tbsp. prepared mustard
1 small onion, minced
1 lb. thinly sliced ham
1/2 lb. thinly sliced Swiss cheese
3 pkg. tiny pull apart rolls in foil pans

Preparation

Mix first five ingredients.
Cut whole package of rolls lengthwise.
Put bottom on cookie sheet and spread with half of mixture.
Put layer of ham and layer of cheese on rolls.
Shred rest of mixture on this.
Place top of rolls on this and bake 10 to 12 minutes at 400\u00b0.